Easiest Way to Make Appetizing Sticky Mango and Ginger glazed ribs

Sticky Mango and Ginger glazed ribs.

You can cook Sticky Mango and Ginger glazed ribs using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sticky Mango and Ginger glazed ribs

1. It's of pork ribs.
2. You need of full mango.
3. Prepare of ginger (peeled and cut).
4. It's of garlic (peeled and cut).
5. Prepare of sugar.
6. Prepare of salt.
7. Prepare of origanum (fresh preferred).
8. Prepare of onion.
9. You need of oil.
10. You need of water.

Sticky Mango and Ginger glazed ribs instructions

1. Add the mango (cut up, skin off), ginger, garlic, sugar, salt and Onion into a pressure cooker.
2. Add water and ribs to the pressure cooker and cook for 40 minutes.
3. Remove the meat, and sear on a high heat (oiled pan) until golden brown. Set aside.
4. Take water from pressure cooker and all the ingredients in the cooker and put into a pot and add origanum. Reduce until it's a golden brown thick paste like chutney. Add more salt or sugar if needed..
5. Rub thick reduction onto the meat and serve.
6. .