Venison Swiss Pepper Steak.
You can have Venison Swiss Pepper Steak using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of Venison Swiss Pepper Steak
- You need of , One pound, Deer (Venison), Round Steaks.
- You need of large Green Mangoes, hulled and rough chop.
- Prepare of large white onions, half moon slice.
- Prepare of green chiles from the garden.
- You need of classic stewed tomatoes, juice snd all.
- Prepare of Swiss Steak seasoning.
- It's of Garlic powder.
- It's of Fresh pepper.
- Prepare of water.
- It's of beer.
- It's of tsps. Corn starch.
Venison Swiss Pepper Steak instructions
- Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
- Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..