Easiest Way to Cook Tasty Al Rehman Biryani

Al Rehman Biryani.

You can cook Al Rehman Biryani using 17 ingredients and 14 steps. Here is how you cook that.

Ingredients of Al Rehman Biryani

1. Prepare 500 g of chicken with bones.
2. Prepare 2 glass of water.
3. You need 1 pack of shan biryani masala.
4. You need 2 of medium onions fried.
5. Prepare 2 of tomatoes sliced thinly.
6. Prepare 1/2 cup of coriander leaves.
7. It's 1/2 cup of mint leaves.
8. Prepare 1 tbsp of ginger garlic paste.
9. You need 2 of soaked and strained aloo bukharay.
10. Prepare of Zarday ka rang.
11. It's 2 of boiled potatoes cubed.
12. It's 2 of large cups rice.
13. It's 3 litre of water.
14. You need 2 tbsp of salt.
15. You need 1 tbsp of cumin seeds.
16. It's 1/2 cup of oil.
17. Prepare 1/4 cup of oil.

Al Rehman Biryani step by step

1. In a pot add 1/4 cup oil and fry ginger garlic paste in it for a minute..
2. Add chicken to it and then add shan biryani masala and 2 glasses of water to it..
3. Cook until water remains 1/2 glass and chicken is tendered.
4. Fry onions until golden brown and then set aside with thinly sliced tomatoes, hara dhaniya, podina and aloo bukharay.
5. Crush onion and tomatoes mixture with hands until mushy.
6. Separately boil rice in salt and cumin seeds water until 3/4th done.
7. Strain and set aside.
8. Now start layering. Put all the masala with remaining water in the base of pot.
9. Put crumbled onion and tomato mixture over the masala..
10. Sprinkle good amount if zarda colour on it then put boiled potatoes over it.
11. Now pour over all the rice on it and drizzle half cup oil on rice..
12. Cover the lid and higher the flame for initial 7 minutes..
13. Then lower the flame and cook on dum for 10 minutes.
14. Mix well and serve yummy biryani hot ❤.