Beef Stew.
You can cook Beef Stew using 22 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Beef Stew
- You need of beef chuck, chopped into cubes.
- You need of flour.
- It's of salt.
- You need of garlic powder.
- You need of fresh ground pepper.
- It's of olive oil.
- Prepare of onion, chopped.
- Prepare of pinot noir.
- You need of chicken broth.
- Prepare of carrots, chopped.
- You need of celery, chopped.
- You need of large potato, peeled and chopped.
- Prepare of bay leaf.
- Prepare of tomato paste.
- Prepare of dried rosemary.
- You need of dried parsley.
- It's of basil.
- It's of oregano.
- You need of celery seed.
- It's of Worcester sauce.
- You need of cornstarch.
- Prepare of water.
Beef Stew step by step
- Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat..
- Heat olive oil in a large pot, then add onions and beef. Cook until browned..
- Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Simmer on low heat for 1 hour..
- Create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste..