Recipe: Yummy Mike's Thai Beef Dumpling Soup

Delicious, fresh and tasty.

Mike's Thai Beef Dumpling Soup.

Mike's Thai Beef Dumpling Soup You can have Mike's Thai Beef Dumpling Soup using 27 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mike's Thai Beef Dumpling Soup

  1. Prepare of ● Broth.
  2. It's of Beef Broth [low sodium].
  3. You need of Thai Kitchen Fish Sauce.
  4. Prepare of Soy Sauce.
  5. Prepare of 4" Piece Fresh Ginger.
  6. You need of 4" Piece Diakon Radish.
  7. You need of Thai Basil [loosely packed - + reserves for serving].
  8. Prepare of Fresh Cilantro [loosely packed - + reserves for serving].
  9. You need of Scallions [fine chop - + reserves for serving].
  10. You need of Mushrooms [rough chop - i use oyster mushrooms].
  11. Prepare of large Fresh Garlic [smashed whole].
  12. Prepare of Thai Red Peppers [fresh or dried - if fresh, reserve some for serving].
  13. It's of Chinese 5 Spice.
  14. Prepare of White Pepper.
  15. You need of Lemon Grass [or 1/2 tbs frozen].
  16. Prepare of ● Dumplings.
  17. You need of Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count].
  18. You need of ● Side Options.
  19. You need of Siracha Or Siracha Chile Sauce.
  20. It's of Fresh Thai Basil.
  21. You need of Fresh Cilantro.
  22. You need of Fresh Chives.
  23. Prepare of Thai Red Chilies.
  24. Prepare of Fresh Lime Wedges.
  25. You need of Fresh Sprouts.
  26. You need of Fresh Thai Red Chilies.
  27. Prepare of Fresh Mint.

Mike's Thai Beef Dumpling Soup instructions

  1. Here's about all you'll need..
  2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour..
  3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies..
  4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top..
  5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!.