How to Prepare Appetizing Simple chicken biryani

Simple chicken biryani. There are many ways of making biryani. In this recipe i have used a simple way of making Chicken Biryani. I hope you like this recipe.

Return the chicken in a single layer and pour over the stock. Diced chicken and prepared ginger paste help put this easy Chicken Biryani recipe on the dinner In this easy biryani recipe, chicken is diced into small pieces before hitting the pan, which cuts down. Have you ever tried making Indian biryani at home? You can cook Simple chicken biryani using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Simple chicken biryani

1. You need 3 cup of rice.
2. You need 1 kg of chicken.
3. It's 5 spoon of Biryani masla.
4. Prepare of Garam masala.
5. Prepare 1 spoon of Green chilli.
6. Prepare 2 of Onion.
7. You need 5 of tomato.
8. Prepare 2 spoon of ginger garlic paste.
9. You need 1 of and 1/2cup Oil.

There's something magical that happens when you combine chicken, rice, a number of spices and you infuse it with cardamom pods, saffron. Chicken Biryani is a delicious Indian casserole that calls for a paste of spices, herbs and chilies. I made it easy by using a prepared curry paste and other fresh ingredients. Chicken Biryani is an all time favourite, famous dish among Indians.

Simple chicken biryani step by step

1. Ek karahi mein oil dale or onion dal ke use achi terha frie karein jab take wo light brown na ho jae us ke ka baad us mein tomato dale or us ki acha se purry bana le.
2. Ab chicken dal de or sath hi ginger garlic paste dal de or ise achi terha ghon le ke chicken achi terha fry ho jae.
3. Ab is mein biryani masala or grind green chilli dal de is ke zika ko or acha bnane ke lia or achi terha bhon le ke chicken acha se pak jae or sare masala is mein mix ho jae.
4. Ab ize cover kar ke rakh de ke oil a jae or masla acha se tayar ho jae.
5. Ab ek bartan mein pani boil hone ke lia rakh de 1spoon oil or sabot garam masla or 1spoon salt ka dal ke boil ane de or is mein 1spoon vinegar dal de ta ke ap ke rice acha se boil ho or ek dosre se jure ni.
6. Ab chawal dal ke boil kar le or jab chawal pakne wala ho tu food colour dal de ta ke ek jane colour I ap chahe tu bad mein b dal sakte hai.....
7. Ab chawal ko chan le or thanda pani se thora thanda kar le ta ke ap ka chawal acha se alab ho jae or chipke ni.
8. Phir ek patile mwin pehle chawal phir chicken biryani masala ki layer lage or ase 2 layer laga ke dum par rakh de.
9. Ap chahe tu is mein coriander orbrown onion dal sakte hai... jase ap ki pasand.
10. Must try this recipe..bohat asan or achi biryani ap apne ghr par bana sakte hai.Jazakallah☺.

Nowadays it is popular even in other parts of the world. Chicken pieces with bones are cooked along with the nutty basmati rice. Fragrant Chicken Biryani with buttermilk sauce is a delicious Indian dish. Start by making a simple chicken curry. Fry the chicken until golden brown then remove from the pan.