How to Make Perfect Chicago Italian Beef

Chicago Italian Beef.

You can cook Chicago Italian Beef using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicago Italian Beef

1. You need of Dried Italian Dressing.
2. Prepare of Bay Leaf.
3. You need of Water.
4. Prepare of Garlic Salt to Taste.
5. It's of as needed Black Pepper to Taste.
6. You need of as needed Cilantro to taste.
7. You need of Onion.
8. Prepare of as needed Pepircinni.
9. Prepare of Beef Bottom Roast.

Chicago Italian Beef step by step

1. Mix water, dry Italian dressing, garlic salt, black pepper, and Cilantro in a pan and bring to a boil.
2. Place Beef Roast in a Crock Pot and pour mixture over roast and add Bay Leaf.
3. Cook on lowest setting for 8-10 hours.
4. Take fork and knife and start shedding the roast..
5. Add onions and peppircinnis and cook in crock pot for another half hour.
6. Serve on hoagie rolls. For added treat put Italian sausage in roll first and dip whole sandwich in sauce..