How to Cook Tasty Mutton Dum biryani(Hyderabadi style)

Mutton Dum biryani(Hyderabadi style).

You can cook Mutton Dum biryani(Hyderabadi style) using 18 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mutton Dum biryani(Hyderabadi style)

1. You need 1 kg of mutton.
2. It's 3 cup of Rice.
3. You need 1 of large onion.
4. Prepare 1/2 cup of Oil.
5. Prepare 3 tbsp of Ghee.
6. Prepare of Green chilies, mint and lemon.
7. Prepare of Marination.
8. Prepare 4 tbsp of Yoghurt.
9. You need 1 of Tomato(paste).
10. Prepare 1 tbsp of Salt or to taste.
11. You need 1 tsp of Red chilli powder.
12. It's 1 tsp of Red chilli crushed.
13. Prepare 1/2 tsp of Turmeric powder.
14. You need 1/2 tsp of Coriander powder.
15. You need 1/4 tsp of Black pepper powder.
16. You need 3 tbsp of Biryani masala.
17. You need 1 tbsp of Tandoori masala.
18. You need 1 tbsp of Paprika paste.

Mutton Dum biryani(Hyderabadi style) step by step

1. Take a bowl add all marination ingredients and mix it well. Phr iss mixture ko meat mein dal dein..
2. Pyaz ko ko oil mein brown kar oss ka paste bana lein. Phr ye onion paste and ginger, garlic paste meat mein dal dein..
3. Ab iss ko achi tarh sath sy mix kar ke 2 ganty ke liye cover kar ke rakh dein. (Overnight b rakh skty hn fridge mein).
4. Rice ko 3 tsp salt and 1 tbsp sabat garammasala dal kar half boil kar lein..
5. Ab aik patily (you can use mutti ki handi) mein marinate meat ki layer lagaen r opr lemon, green chilies and mint sprinkle karein r phr iss ke opr half boiled rice ki layer lagadein..
6. Ab pani mein thora yellow clr dal ke mix karein r wo rice py dal dein r sath hi ghee b dal dein.. opr phr lemon, green chilies and mint sprinkle karein..
7. Ab Patila ko Lid sy cover kar dein r corners py atty ki lai lagadein ta ke steam bahir na a sky. And 10 minutes medium flame py then 45 to 50 minutes low flame py dum py rakh dein.(total 1 hour).
8. Our delicious Dum biryani is ready serve with raita and salad and enjoy the taste😋.