Recipe: Tasty Beef Chili

Delicious, fresh and tasty.

Beef Chili. Make delicious chili on your stove or in your slow cooker. These chili beans are delicious and so easy to make. Cook this beef chili low and slow.

Beef Chili Full of ground beef, beans and seasonings, this chili gets its flavour and spice from Jalapeños! A big bowl of our Homemade Chili Recipe is perfect. The secret is to cut the beef small and to get it nice and crispy before adding it to Slow-Cooker Chipotle Beef Chili. You can cook Beef Chili using 21 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Beef Chili

  1. It's of oil.
  2. It's of medium onions chopped.
  3. You need of red bell pepper chopped.
  4. You need of small jalapeño chopped (with seeds for hotter flavor).
  5. Prepare of garlic cloves chopped.
  6. You need of beef bouillon.
  7. Prepare of ground beef.
  8. You need of dried onion.
  9. It's of paprika.
  10. Prepare of cumin.
  11. You need of cayenne pepper.
  12. It's of can of tomato sauce.
  13. Prepare of can of crushed tomatoes.
  14. Prepare of Salt.
  15. It's of To accompany:.
  16. You need of Sour cream or cream cheese.
  17. Prepare of Shredded cheddar, Monterrey Jack, Asadero and quesadilla cheeses.
  18. Prepare of Corn tortilla chips.
  19. Prepare of Rice.
  20. Prepare of Black beans.
  21. Prepare of Kidney beans.

When you're craving comfort food but don't actually have time to. Lower in fat than most red meat dishes and with a high fiber content thanks to the beans, this chili is a hearty meal that you can enjoy any night of the week. TESTED & PERFECTED RECIPE - This ground beef chili is melt-in-your-mouth tender, thick, and rich. As far as I'm aware, the title for the world's best Chili still sits with the original Ben's Chili Bowl in Washington DC.

Beef Chili step by step

  1. Ingredients:.
  2. In a large pan heat the oil in medium temperature Add the onion, the peppers, the garlic and cook it until the onions are translucent.
  3. Add the bouillon crushed, mix Integrate the ground beef.
  4. Add the seasonings, cook it for 10 minutes with a semi-covered pan.
  5. Add the tomato cans, cook it with an uncovered pan for 30 minutes, stir it occasionally, taste to adjust the salt.
  6. Beef chili can be eat it alone with shredded cheddar cheese, corn tortilla chips and a tablespoon of sour cream or cream cheese per serving..
  7. Or it can be accompanied with beans and rice. (See recipes here in Rosanas Ideas).

It's an institution, with a run down charm. Beef Chili with Sour Cream and Cheddar Biscuits Adapted from Gourmet. A couple notes: First, if you like a saucier chili, you might reduce the beef by one pound, though this might reduce your serving. The best beef chili in my book. This is our latest take on traditional chili, and it comes together in just under an hour.