Easiest Way to Cook Yummy Mini Meatballs w/ Mandarin Orange Garlic Tomatoes

Mini Meatballs w/ Mandarin Orange Garlic Tomatoes.

You can have Mini Meatballs w/ Mandarin Orange Garlic Tomatoes using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mini Meatballs w/ Mandarin Orange Garlic Tomatoes

1. You need of Italian Panko crumbs.
2. Prepare of large eggs.
3. Prepare of large cloves garlic (2 finely chopped, 2 crushed with press).
4. It's of Leek (1/2 finely diced, 1/2 finely sliced).
5. Prepare of Finely sliced Arugla.
6. Prepare of Parmesan, finely grated.
7. Prepare of dried oregano.
8. Prepare of Kosher salt and pepper.
9. You need of ground beef.
10. It's of Roma tomatoes.
11. It's of olive oil.
12. Prepare of Mediterranean Feta.
13. It's of Mandarin Oranges, drained and patted dry).

Mini Meatballs w/ Mandarin Orange Garlic Tomatoes instructions

1. Heat broiler and line rimmed baking sheet with nonstick foil. Pour Panko baguette into large bowl. Add eggs, chopped garlic, diced Leeks, Parmesan, oregano, and 1/2 tsp each salt and pepper and mix to combine..
2. Add beef and mix until combined. Form into tiny balls (about 1 level tsp each, about 20-24 balls) and place on prepared baking sheet..
3. Broil until browned, 6 to 8 minutes..
4. Slice tomatoes and arrange on second baking sheet. Drizzle with oil and sprinkle tops with pressed garlic, 1/2 sliced leeks, half sliced arugula, and pinch each salt and pepper. Top each with an orange price..
5. Broil until garlic is fragrant, 3 to 4 minutes..
6. Serve meatballs with tomatoes, remaining arugula and leeks, and top with crumbled feta..