Easiest Way to Cook Yummy Hearty Beef Stroganoff (crock pot)

Hearty Beef Stroganoff (crock pot).

You can cook Hearty Beef Stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Hearty Beef Stroganoff (crock pot)

1. You need of beef rump roast, trimmed and thinly sliced into 2-inch strips.
2. Prepare of black pepper.
3. You need of sea salt.
4. It's of safflower oil.
5. Prepare of yellow onion, thinly sliced.
6. Prepare of garlic, minced.
7. Prepare of dry white wine.
8. Prepare of low-sodium beef broth.
9. Prepare of white whole-wheat flour.
10. Prepare of Worcester sauce.
11. It's of white mushrooms, sliced.
12. It's of bay leaves.
13. It's of star anise.
14. You need of sour cream.

Hearty Beef Stroganoff (crock pot) step by step

1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done..
2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits..
3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot..
4. Add mushrooms, bay leaves and anise to crock pot..
5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream..