Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai).
You can have Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)
- It's of Beef (strips, ground or minced).
- It's of [Marinade].
- It's of Light Soy Sauce.
- It's of Dark Soy Sauce.
- You need of Oyster Sauce.
- You need of Garlic (minced).
- Prepare of White Pepper.
- It's of Black Pepper.
- Prepare of [Stir Fry].
- It's of Cooking Oil.
- Prepare of Garlic (finely diced).
- Prepare of [Garnish].
- It's of Fresh Coriander.
Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) instructions
- MARINADE: marinate the Beef for 30 minutes or more..
- FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside..
- BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry..
- ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens..