Easiest Way to Make Yummy Stir Fry Beef in Black Pepper Sauce

Stir Fry Beef in Black Pepper Sauce.

You can cook Stir Fry Beef in Black Pepper Sauce using 23 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stir Fry Beef in Black Pepper Sauce

1. It's of Beef (cut into stir fry strips).
2. You need of [Marinade].
3. It's of Light Soy Sauce.
4. It's of Worcestershire Sauce.
5. You need of Oyster Sauce.
6. It's of Vinegar.
7. It's of Sesame Oil.
8. Prepare of Corn Starch.
9. It's of [Other Ingredients].
10. It's of Red Bell Pepper (cut into strips).
11. Prepare of Green Bell Pepper (cut into strips).
12. You need of Yellow Onion (slice neatly).
13. You need of Garlic (minced).
14. It's of Ginger (minced).
15. You need of Cooking Oil.
16. You need of [Black Pepper Sauce].
17. It's of Light Soy Sauce.
18. It's of Worcestershire Sauce.
19. Prepare of Tomato Ketchup.
20. Prepare of Oyster Sauce.
21. You need of Vinegar.
22. It's of Sugar.
23. Prepare of Black Pepper.

Stir Fry Beef in Black Pepper Sauce step by step

1. MARINADE: Marinate the Beef for 30 minutes or longer.
2. BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside..
3. VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low..
4. SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice..