Easiest Way to Prepare Delicious Slow Cooker Pepper Beef

Slow Cooker Pepper Beef.

You can cook Slow Cooker Pepper Beef using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Slow Cooker Pepper Beef

1. You need of vegetable oil.
2. You need of Boneless Beef (cubes or strips).
3. It's of minced garlic.
4. Prepare of onion, chopped.
5. Prepare of reduced-sodium soy sauce.
6. Prepare of sugar.
7. It's of salt.
8. Prepare of ground ginger.
9. Prepare of black pepper.
10. You need of green bell peppers, cut into strips.
11. It's of cold water.
12. You need of cornstarch.
13. You need of hot cooked rice.

Slow Cooker Pepper Beef step by step

1. Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker..
2. Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours)..
3. Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles.