How to Cook Tasty Eid Special Mutton Dum Biryani

Eid Special Mutton Dum Biryani.

You can cook Eid Special Mutton Dum Biryani using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Eid Special Mutton Dum Biryani

1. Prepare 2 cups of basmati rice (cooked with salt and cloves).
2. You need 1/2 of kilo Mutton.
3. It's 1/4 cup of fried cashew nuts.
4. You need 1/4 cup of fried onion.
5. You need of Red chilli powder as per requirement.
6. Prepare of Oil as per requirement.
7. You need 3 of curry leaves.
8. Prepare 1 handful of coriander, chopped.
9. It's of Saffron mixed with 1/4 cup of milk.
10. You need of For the spice paste,.
11. Prepare of grind some grated coconut, ginger, garlic, green chillies, lemon.
12. Prepare of juice and green coriander in the mixer or by hand.
13. Prepare of For the masala powder,.
14. It's of grind some roasted sesame seeds, whole coriander, cumin seeds,.
15. It's of cloves,cinnamon and mix them all together.

Eid Special Mutton Dum Biryani step by step

1. Boil the chicken in turmeric powder and salt water, filter it after it’s boiled..
2. Keep the filtered water (chicken stock) and chicken pieces aside..
3. Heat some oil in a pan and add the spice paste to it, frying it..
4. Once it’s fried, put it in a bowl and add the masala powder, fried onions, red chilli powder, boiled chicken, chicken stock, rice, salt and cashew nuts.
5. Add the rice to it and mix it well..
6. Add the saffron milk to the mixture and cook for 5 minutes..
7. Garnish with coriander and serve it with raita.