Bing Pi Yue Bing - Rose Daifuku.
You can cook Bing Pi Yue Bing - Rose Daifuku using 7 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Bing Pi Yue Bing - Rose Daifuku
- It's of Mochiko.
- You need of Joshinko.
- You need of Cornstarch.
- You need of Milk.
- It's of Sugar.
- You need of Vegetable oil.
- It's of Anko.
Bing Pi Yue Bing - Rose Daifuku step by step
- Prepare the ingredients..
- Put all the ingredients except for the anko into a dish and mix..
- Wrap with plastic wrap and microwave for 2 minutes..
- Remove from the microwave and mix, wrap again, and heat for another 2 minutes..
- Let cool covered with the plastic wrap until cool enough. Divide into 4 pieces to fit the molds. Divide the anko into 4 as well and roll into balls..
- Dust the molds with cornstarch..
- Wrap the anko in the mochi dough..
- Pack into the mold..
- And it's done!.
- This one has the anko on the outside, mochi on the inside..
- Moon Cakes. https://cookpad.com/us/recipes/145852-su-shi-white-moon-cakes.
- Matcha Sū Shì Yuèbǐng. https://cookpad.com/us/recipes/145836-matcha-su-shi-yueb%C7%90ng-chinese-dim-sum.
- Sakura mochi using the same mold https://cookpad.com/us/recipes/145842-spring-sakura-mochi-in-the-microwave.