Recipe: Tasty Pork Menudo

Pork Menudo. Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. PORK MENUDO is considered to be one of the most popular original Filipino recipes, this is a a colorful stew of pork, liver, potatoes or sweet potato.

Pork Menudo with pork cubes, liver, vegetables, and raisins in a rich tomato gravy. Hearty and flavorful, this Filipino stew is perfect with steamed rice! Menudo is a popular Filipino pork dish and is ually served during gatherings and fiestas. You can have Pork Menudo using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork Menudo

1. You need of pork cut into cubes.
2. You need of chicken or pork liver cut into cubes (or 1 small can of liver spread).
3. Prepare of hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional.
4. Prepare of tomato sauce.
5. You need of tomato paste.
6. It's of potatoes cut into cubes.
7. Prepare of carrots cut into cubes.
8. Prepare of garlic, chopped.
9. It's of small can green peas.
10. You need of onion, chopped.
11. Prepare of raisins.
12. It's of cooking oil.
13. Prepare of water.
14. It's of soy sauce.
15. Prepare of bay leaf.
16. You need of sugar to taste.
17. Prepare of salt and pepper to taste.

Don't forget to serve with lots of steamed rice! The Pork Menudo Recipe is a delectable dish. It is composed of pork stew combined with liver The good thing with Pork Menudo is you can skip some of the ingredients, if you don't like the taste of the. Depending on how long the meat gets tender, you now add the chopped pork liver and the diced potatoes, carrots and the raisins.

Pork Menudo step by step

1. Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside..
2. Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step..
3. Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas..
4. Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces..
5. Serve with rice and enjoy!.

This Pork Menudo Recipe is an improved version of the first menudo dish and one of the first That old menudo recipe was a based on carinderia cooking method where the pork meat was pre-boiled. Pork Menudo is a classic Filipino dish that's been around forever! With tender pork cutlets and veggies that make it a healthy main entree. Try this easy eight-step menudo recipe! Menudo is well-known among carinderias or turo-turo around the Philippines.