How to Prepare Perfect IGADO (Filipino Pork Mix Casserole)

IGADO (Filipino Pork Mix Casserole).

You can have IGADO (Filipino Pork Mix Casserole) using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of IGADO (Filipino Pork Mix Casserole)

1. Prepare of pig's liver.
2. It's of pieces pig's heart.
3. You need of pork belly.
4. It's of green peas.
5. It's of some cornstarch water.
6. You need of some red chili slices.
7. You need of some bell pepper slices.
8. Prepare of Marinade.
9. Prepare of soy sauce.
10. You need of chicken powder.
11. You need of garlic.
12. Prepare of black pepper,ground.
13. It's of salt.
14. It's of vinegar.
15. It's of sugar.
16. You need of water.

IGADO (Filipino Pork Mix Casserole) step by step

1. Wash pig's liver and heart and pork belly..
2. Slice pig's liver,heart and pork belly thinly.Then,put into casserole with marinade mix evenly.Marinate for 30 minutes..
3. Simmer until cook and tender.Put green peas and boil.Add chilli and bell peppers and put some cornstarch water for thickening. Season with salt according to your taste..