Recipe: Yummy bicol express

Delicious, fresh and tasty.

bicol express. Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!

bicol express THE TASTIEST & SPICIEST BICOL EXPRESS (exact ingredients below) BICOL EXPRESS is a popular Filipino dish. It is a spicy food made of pork, chilies. Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most Bicol Express has it's funny, if not weird, name from the train that travels the Naga(Bicol)-Manila route. You can cook bicol express using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of bicol express

  1. You need of evaporated milk.
  2. Prepare of chili pepper"sili".
  3. You need of coconut milk.
  4. It's of oil.
  5. Prepare of pork belly cut into thin slices.
  6. You need of crushed onion.
  7. It's of crushed garlic.
  8. Prepare of green pepper cut into thin horiz0ntaly slices.
  9. Prepare of baguio beans cut same as green pepper.
  10. It's of fish sauce.

Named after the train that travels between Manila and Bicol, this popular Bicolano dish will make you reach for water faster than the bullet train. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream. If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic.

bicol express step by step

  1. put oil in heated pan.
  2. then put crushed garlic and onion wait until it cooked.
  3. place pork belly and mix it until become tender.
  4. after 15mins put the coconut milk and the evap milk.
  5. wait until boiled then add green pepper,chili pepper and baguio beans..
  6. wait until it c0oked after that,add salted fish sauce to taste..

The dish is named after the train in the Bicol. Bicol Express, as the name implies is a specialty dish from the Bicol region. It is a dish suited for those who love their food hot. Some Bicolanos sauté hot chili peppers and nothing else and enjoy this. Filipino recipes and Filipino dishes in general aren't that known for its use of spices or for being hot spicey dishes unlike its neighboring Southeast Asian countries.