Pinoy Style Pinakbet.
You can cook Pinoy Style Pinakbet using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pinoy Style Pinakbet
- Prepare of kilo pork cut into cubes.
- Prepare of whole onion chopped.
- You need of garlic.
- It's of kilo mixed veggies (squash, sitaw, eggplant, okra, ampalaya).
- It's of maggi magic sarap.
- It's of fish sauce.
- It's of taza of water.
- Prepare of cooking oil.
Pinoy Style Pinakbet instructions
- Prepare all the ingredients needed..
- Sauté garlic and onion until it turn into golden brown..
- Sauté pork and let it cook until it turn into golden brown. Stir frequently.
- Before the pork turn into golden brown, pour maggi magic sarap just a few and cover it..
- When you see that pork is almost turning into golden brown, add the squash and sitaw. Add 1 taza of water then cover..
- After 5mins, add the okra, eggplant and ampalaya then pour the remaining content of maggi magic sarap. Cook for 5-10mins..
- Serve while its hot. Enjoy your meal! 😋.