Easiest Way to Prepare Yummy Pinoy Spaghetti

Pinoy Spaghetti.

You can cook Pinoy Spaghetti using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pinoy Spaghetti

1. Prepare of Water.
2. Prepare of UFC Iodized Salt.
3. You need of Spaghetti noodles, 400 grams.
4. You need of Golden Fiesta Canola Oil.
5. It's of Small red onion, peeled and chopped.
6. It's of garlic, peeled and chopped.
7. You need of kilo Ground pork.
8. You need of kilo Ground beef.
9. Prepare of Silver Swan Soy Sauce.
10. Prepare of UFC Ground black pepper.
11. You need of Hotdogs, regular size, sliced.
12. You need of UFC Tomato Sauce Guisado, 200 grams.
13. Prepare of Papa Sweet-Sarap Spaghetti Sauce.
14. It's of Grated quick melt cheese.
15. It's of Grated quick melt cheese, for topping.

Pinoy Spaghetti instructions

1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside..
2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant..
3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper..
4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened..
5. Add grated cheese. Stir to melt and mix with meat mixture..
6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve..