Easiest Way to Prepare Tasty Crispy Shrimp & Vegetable Fritters

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Crispy Shrimp & Vegetable Fritters.

Crispy Shrimp & Vegetable Fritters You can have Crispy Shrimp & Vegetable Fritters using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Crispy Shrimp & Vegetable Fritters

  1. You need of Squid.
  2. You need of Shrimp.
  3. You need of Mitsuba.
  4. It's of Japanese leek.
  5. Prepare of ★Baking powder.
  6. It's of ★Cake flour.
  7. You need of ★Egg.
  8. It's of egg + water = 180ml ★Ice cold water.
  9. It's of ★Sugar.
  10. You need of Homemade mentsuyu.

Crispy Shrimp & Vegetable Fritters step by step

  1. Prepare the shrimp and cut in half. Skin the squid and cut into 3 cm pieces. Cut the leeks into 1 cm pieces and the mitsuba into 3 cm pieces..
  2. Coat the squid and shrimp with flour. Put the ★ ingredients into a bowl to make the coating. Divide the squid and shrimp into 4 portions, place each portion on a separate plate, and cover with the coating..
  3. Deep-fry in 170℃ oil until golden brown..