Easiest Way to Cook Appetizing My Fruit Salad Fluff

My Fruit Salad Fluff.

You can cook My Fruit Salad Fluff using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Fruit Salad Fluff

1. It's of Large jello vanilla instant pudding DRY mix.
2. Prepare of Diced Pears-drained.
3. It's of Diced peaches-drained.
4. You need of Diced pineapples-reserve some juice- the ones that come in pineapple juice NOT heavy syrup.
5. You need of no stem maraschino cherries-reserve juice and slice them in half.
6. It's of cool whip containers.
7. Prepare of crushed pralines or pecans.
8. It's of as needed Graham cracker chunks- you can do more or less.
9. It's of Fruit cocktail- pick out the pears because they are hard! And use the regular can of pears above all drained.
10. Prepare of Optional: crushed pecans, pralines, raisins, etc I use pralines and the crushed Graham crackers.

My Fruit Salad Fluff step by step

1. Mix the cool whips, and large box of vanilla pudding mix together..
2. Then add-some of the cherry and pineapple juices to the CW/Pudding mix, and stir..
3. Then add the graham cracker pieces, then add the can fruits. Mix it all up. Cover, and let it sit in fridge overnight. (the longer it sits in fridge, the better it is:).
4. Another tip: you can also add sliced bananas. But i recommend only to add them to your actual serving the day of! Not in the bowl of the whole mix. You can also add other fruits like mandarin, strawberries, granola if you don't like graham crackers..