Spicy Bison Chili. Good homemade Bison Chili isn't difficult to make, you just need about an hour or two, and some simple ingredients. Bison chili is a a flavorful bowl of chili that's made with lean and tender ground bison meat, combined with a unique blend of chili ingredients. It's spicy, smokey and full of flavor.
So enjoy this delicious, spicy bison chili while it lasts! This is a super spicy chili made with ground bison. Note: You can adjust all spices and herbs to suit your tastes, and swap out bison for beef if you can't get bison. You can cook Spicy Bison Chili using 20 ingredients and 12 steps. Here is how you cook it.
Ingredients of Spicy Bison Chili
- Prepare of onion, chopped.
- You need of poblanos chopped.
- You need of jalapeno chopped.
- Prepare of sweet peppers chopped.
- Prepare of garlic.
- You need of paprika.
- It's of ground cumin.
- It's of taco seasoning.
- You need of chili powder.
- It's of ground bison.
- You need of diced tomatoes.
- You need of fresh diced tomatoes.
- It's of tomato sauce.
- You need of brown sugar.
- Prepare of strong black coffee.
- You need of sweet corn.
- Prepare of pinto beans.
- Prepare of black beans.
- You need of shredded cheddar.
- You need of parsley.
Try our healthy and super easy bison chili recipe. Transfer the bison to a plate using a slotted spoon and set aside. Drain the liquid in the bottom of the pot and discard. Spicy bison and quinoa chili with the addition of black beans and corn for a hearty recipe to top with avocado, cheese and sour cream.
Spicy Bison Chili instructions
- Sautee onions, peppers, garlic.
- Add ground bison and brown.
- Add seasoning.
- Add tomatoes.
- Let mixture cook down..
- Add tomato sauce.
- Add in beans.
- Cover and let boil.
- Bring down to simmer and add brown sugar and coffee.
- Add sweet corn.
- Simmer for 45 minutes. The longer the better.
- Garnish with cheese, oyster crackers and parsley.
Spicy Bison Chili & Leftover Stuffed Potatoes - Healthy Little Peach. Jump to Recipe·Print Recipe This post contains affiliate links Chili is one of those dishes that can work year round. Spicy bison and quinoa chili with black beans and corn makes for a hearty recipe to top with avocado, cheese, and Reviews for: Photos of Ghost Pepper Bison Chili with Quinoa. In a large bowl, add bison, onion, breadcrumbs, pepper, salt, basil, and Worcestershire sauce and mix well with your hands. For this chili, I choose to use ground bison, which is a great lean and flavorful meat option.