Recipe: Delicious Baklava Cheesecake Tarts

Baklava Cheesecake Tarts. Baklava Cheesecake that is perfectly presented in a filo cup. Delicate hints of walnuts and cinnamon drizzled with chocolate syrup. Once cheesecake has set and cooled, remove springform pan to reveal the baklava crust.

Each slice of this indulgent Baklava Cheesecake includes a surprise serving of baklava—flaky layers of phyllo pastry studded with chopped nuts and bound together by sticky, syrupy honey. Then let your baklava cheesecake absorb all the syrup and cool down at room temperature before transferring This Baklava Cheesecake recipe has definitely surprised me in the most awesome way. Recipe for cheesecake made with a phyllo dough crust and topped with pistachios and a baklava honey Let's talk about two desserts I love, cheesecake and baklava. You can cook Baklava Cheesecake Tarts using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baklava Cheesecake Tarts

1. Prepare of phyllo pastry.
2. Prepare of melted butter.
3. Prepare of Filling:.
4. Prepare of cottage cheese (Parmalat).
5. Prepare of egg.
6. Prepare of sugar.
7. You need of condensed milk.
8. It's of cornflour (Maizena).
9. Prepare of Topping:.
10. It's of mixed nuts, chopped.
11. Prepare of maple syrup/golden syrup.
12. You need of water.
13. Prepare of salt.
14. You need of cinnamon powder.

They're both sweet, rich and. [Read Book] Cake Boy: Cakes muffins tarts cheesecakes brownies and desserts with foolproof. Magic Trick at Cheesecake Factory Food HobbyKidsV. Cheesecake Recipes Pistachio Cheesecake Lotus Cheesecake Carmel Cheesecake Baklava · Gingerbread amaretto chocolate tart is a beautful dessert that will knock your guests' socks off. This Honey Baklava Tart recipe is a merging of cuisines.

Baklava Cheesecake Tarts instructions

1. For the baskets: Preheat oven to 180°C. Brush each sheet of phyllo pastry with melted butter using a pastry brush. Lay each layer on top of the buttered one until all are used up..
2. Using a pastry cutter, cut 12 squares. Separate the layers and rotate each layer slightly so the the corners get staggered. Press into a greased cupcake pan. Bake for 10 minutes. Remove from oven and set aside..
3. For the filling: lower oven temperature to 160°C. Whisk all filling ingredients (cottage cheese, egg, sugar, condensed milk, cornflour) together and place one tablespoon of mixture in each phyllo basket. Bake for 20-25 minutes until cheese filling has set. Remove from oven and let cool..
4. For the topping: place all topping ingredients (mixed nuts, maple syrup, water, salt, cinnamon powder) in a non-stick pan over medium heat, allow water to dry a little and a syrup to form. Remove from heat..
5. Spoon one tablespoon of nut mixture on top of the cheesecake amd allow to cool until set. Serve immediately..

Italian Frangipane and Turkish Baklava combine to make a tender honey, pistachio and hazelnut tart, spiked with orange. I've seen baklava donuts, baklava pancakes, baklava macarons, baklava cheesecake and baklava cinnamon rolls — just to name a few! Phyllo dough definitely not required with these delicious spins. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Cookie topping wafer bonbon tootsie roll tart.