Easiest Way to Prepare Tasty Fried spaghetti with vegetables and chopped beef

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Fried spaghetti with vegetables and chopped beef. Divide the spaghetti between bowls and top with the. Baked spaghetti squash, peppers, and onions are mixed with beef and cheese in this delicious casserole. Continue to cook and stir until vegetables are tender.

Fried spaghetti with vegetables and chopped beef Three or four slices for every pound of meat is a good amount of Season the beef and vegetables with salt, pepper and Italian seasoning, which usually contains oregano, thyme and basil. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Wash and chop all the vegetables you'll be using. You can have Fried spaghetti with vegetables and chopped beef using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried spaghetti with vegetables and chopped beef

  1. It's of spagetti.
  2. It's of Meat.
  3. It's of Vegetable oil.
  4. It's of Curry.
  5. Prepare of Thyme.
  6. You need of Bay.
  7. It's of Knor.
  8. You need of Salt.
  9. You need of Green pepper.
  10. Prepare of Yellow bell pepper.
  11. It's of Red bell pepper.
  12. Prepare of Sweet corn.
  13. Prepare of Carrot.
  14. It's of Onions.

Then prepare your stew, if you don't already have some stew. Here's how to prepare Tomato stew, Beef stew or Chicken stew. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what Chop the scallions.

Fried spaghetti with vegetables and chopped beef instructions

  1. Boil you spaghetti,the reason for this is becos spagetti is strong and straight, it can’t be stir fried that way....boil it only for 2 mins just to allow the spaghetti fall, but it shouldn’t be soft yet!!!once this is done!!! Drain out the water den set aside.
  2. Wash and clean your meat and boil you meat with ur seasonings (curry,thyme,small salt,knorr,onions)..make sure you have meat stock after boiling...meat stock is the mixture of ur boiled meat with water and seasonings...leave to cook den dice ur meat in to ur desired size..
  3. Start cutting all ur veggie into you desired shape and size!!!you can be creative with ur cutting, that’s the beauty of this meal.
  4. Add few drops of oil in to ur pot,let it hit up, add curry, thyme, bay leaf,in to the oil to sizzle a bit!!!! The aroma in you kitchen will be define just by doing this😃....add your spaghetti then stir fry it for 6mins after which you add your meat stock and leave to boil..till it’s soft but not too soft...reason is because remember you will add you veggies and stir too, you don’t want your spagetti mashed up 🤗🤗.
  5. Stir fry you meat and vegetables with salt but be careful of ur seasoning!!!!always taste to know.
  6. Add you stir fried mix vegetables in to your spagetti and mix!!!cover to steam for 3 to 5 minutes!!!!den it’s ready.
  7. This is your end product!!!!.

Wash the bean sprouts and keep aside. Once all vegetables are prepare, begin sauteing them by starting with the carrots. Cook carrots, onion, zucchini and garlic in oil, stirring frequently, until vegetables are crisp-tender. Keywords: baked spaghetti squash, instant pot beef ragu, recipes with spaghetti squash, spaghetti squash beef mushroom ragu. The SmartPoints® calculator isn't meant for recipes and will often give you the wrong points (usually higher) because it's counting the fruits and vegetables.