Beef Steak, Chaliapin Style.
You can cook Beef Steak, Chaliapin Style using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Beef Steak, Chaliapin Style
- It's of steaks Beef rump steak.
- Prepare of ♦ Guérande Salt.
- You need of ♦ Pepper.
- It's of ♢ Grated onion.
- It's of ♢ Grated garlic.
- Prepare of and 1 teaspoon Vegetable oil (for frying) 2, 110 grams Red pepper (small).
- Prepare of Guérande Salt.
- You need of Sweet new harvest onion.
- Prepare of Butter.
- You need of ▼ Soy Sauce.
- Prepare of ▼ Mirin.
- Prepare of ▼ Sake.
- It's of Wasabi greens (75 g).
Beef Steak, Chaliapin Style instructions
- Sprinkle the ingredients marked with ♦ over the steak, and place in a plastic bag. Add the ingredients marked with ♢ and mix together, then seal the bag and let sit for 30 minutes. Mince the new onion..
- Remove the stem and seeds from the red pepper, and cut into thin slices. Coat a skillet with oil, and lightly stir-fry the red peppers. Remove and sprinkle on salt..
- Add 1 teaspoon of oil to the skillet, and cook the meat. Remove the meat once both sides have browned..
- Add the butter and the other teaspoon of oil to the frying pan, and stir-fry the minced onion. Once the onions have browned, add the ▼ ingredients, and reduce by half..
- Place the wasabi greens on a plate, and arrange the red peppers with them. Place the beef steaks on top, and cover with the sauce from Step 4..