Olive, herb cheese spread. The cheese spread can be made a couple of days ahead or at the last minute. Goat Cheese Spread with Herb Olive Oil is an easy-to-make appetizer. It has wonderful flavor and looks great on an appetizer buffet table.
Breakfast or snacks, any meal can be made tastier with a few dollops of this spread.
Goodness of olives and freshness of herbs make this a great topping.
Unleash your culinary skills by creatively combining this spread with.
You can cook Olive, herb cheese spread using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Olive, herb cheese spread
- Prepare of cheese spread.
- Prepare 12 oz of cream cheese.
- It's 4 oz of goat cheese.
- Prepare 1/2 cup of pitted kalamatta olives finely chopped.
- Prepare 2 tbsp of fresh rosemary chopped.
- You need 1 large of clove garlic finely minced.
- You need 2 tbsp of fresh parsley finely chopped.
- Prepare 1/2 tsp of kosher salt.
- It's 1 tsp of fresh black pepper.
This Cream-Cheese Olive Spread is perfect for tea sandwiches or served with crackers or crudites. Dainty sandwiches filled with cream cheese-olive spread is a staple for ladies' teas in the South. This recipe can also be served with crackers or crudités. In medium bowl, beat cream cheese, feta cheese, blue cheese, basil and rosemary with electric mixer on medium speed, or with spoon until well mixed.
Olive, herb cheese spread instructions
- Combine all ingredients in a bowl making sure it is well incorporated..
- Chill about 1/2 hour..
- Place in serving dish and enjoy with your favorite crackers or sliced french bread.
- ENJOY!!.
- Recipe by taylor68too.
Pesto Crescent Twists with Feta Spread. Ham and Swiss Biscuit Dippers with Creamy Chive Dip. OLIVE CHEESE SPREAD This cheese spread is easy to make with simple ingredients. Make any variation to suit your own taste. Herb cheese being spread onto a sesame cracker.