Recipe: Appetizing Raw banana kofta curry

Raw banana kofta curry. Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe.

I didn't know for a very long time until recently one of our friend told us that this dish is from bengali Cuisine. Raw Banana Kofta, a classic among North Indian vegetarian recipes, goes well with pulao or rice. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry Kofta curry can be made with a variety of ingredients. You can cook Raw banana kofta curry using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Raw banana kofta curry

1. It's 2 of raw banana boiled.
2. It's 1 of big potato boiled.
3. It's 1 bowl of cabbage finely chopped.
4. Prepare 2 of tomatoes.
5. Prepare 4 of green chillies.
6. You need 1/4 inch of ginger.
7. It's 1/2 cup of coriander leaves.
8. It's 6 of curry leaves.
9. It's 1 tsp of jeera/cumin seeds.
10. Prepare 1 tsp of red chilli powder.
11. It's 1 tsp of coriander powder.
12. You need 1/2 tbsp of roasted Jeera (cumin)powder.
13. It's 1 tsp of garam masala.
14. Prepare 1 tsp of kasuri methi.
15. It's 1 of dry red chilli.
16. Prepare to taste of Salt.
17. It's 1 tsp of jagarry.
18. It's as needed of Oil for frying.

Banana kofta is a specialty of the Eastern states of India. This kofta recipe includes raw bananas and Mashed potatoes give some binding strength to the mushy banana koftas. Banana kofta is a rich Indian curry with the deep fried potato and banana. I like to have raw banana kofta curry as a side dish for rice, roti, and flat breads.

Raw banana kofta curry instructions

1. For kofta grate raw banana and potatoes. Make paste of green chillies,ginger,curry leaves, coriander leaves.ard this to banana and potatoes and mix well add salt as per your taste and mix well..
2. Now make balls of mixture and deep fry till golden..
3. For gravy p make puree of tometoes. Heat oil in a kadai add jeera red chilli,curry leaves and finely chopped cabbage saute for sometime then add pureed tomatoes and mix it well..
4. Now add all masalas, Kasur I methi, jagarry and cook till 5min add koftas to gravy..
5. Sprinkle some coriander leaves and serve hot with rice and chapati..

It is my favorite due to the awesome taste of the spicy gravy and the plantain dumplings (koftas) immersed Cooking is one of my passions. I like to make nutritious and tasty foods at home. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.