How to Cook Delicious Raw(Green) Banana Cutlet

Raw(Green) Banana Cutlet.

You can have Raw(Green) Banana Cutlet using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Raw(Green) Banana Cutlet

1. Prepare 5-6 of raw/green bananas.
2. It's 1-2 of potatoes boiled & peeled.
3. It's 2 tbsp of gram flour (besan).
4. It's 1 of onion chopped.
5. It's 1-2 of green chillies chopped.
6. It's 1/2 tsp of turmeric powder.
7. You need 1 tsp of red chilli powder.
8. Prepare 1 tsp of cumin powder.
9. Prepare 1 tsp of coriander powder.
10. Prepare To taste of salt.
11. Prepare 1 tbsp of chopped coriander leaves.
12. You need As needed of oil for shallow frying.

Raw(Green) Banana Cutlet instructions

1. To begin with wash the bananas well..
2. Cut them into small cubes keeping the peel (skin) intact..
3. Again wash them and transfer to a wok/pan. Add 2 cups of water, salt and a pinch of turmeric powder. Boil them on a high flame for 10 minutes or till done..
4. Turn off the flame and remove the boiled raw banana cubes to a plate..
5. Take a mixing bowl. Add the boiled raw banana cubes, boiled potatoes, gram flour, turmeric powder, chilli powder, cumin powder, coriander powder, chopped onions, green chillies, coriander leaves and salt..
6. Then mash the potatoes with banana cubes and mix it with other ingredients thoroughly to make a tight paste..
7. Make 10-12 round balls out of the paste. Flatten them between your palms and give them a heart like shape or a shape of your choice..
8. Heat a non-stick frying pan/skillet on medium flame. Sprinkle oil all over. Gently place the raw banana cutlets and shallow fry them from both sides until golden brown and crisp..
9. Remove them to an absorbent paper to drain excess oil, if any..
10. Serve raw banana cutlet hot or warm along with any chutney and some piping hot tea for your evening snack..