Banana and peas sweet and spicy tawa kabab. Learn how to make Spicy Tawa Seekh Kabab. Very easy step by step video tutorial. Enjoy this homemade restaurant-style Smoked Seekh Kabab without Oven.
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Ingredients of Banana and peas sweet and spicy tawa kabab
- You need 3 of large ripen bananas.
- Prepare 1/2 cup of green peas (boiled with salt).
- It's 1/2 tsp of cumin powder.
- It's 1/2 tsp of garam masala powder.
- Prepare 1 tsp of red chilli powder.
- It's of Salt as required.
- Prepare 1 cup of maida.
The banana muffins come out perfect: soft and dense, filled with banana flavor and nutty goodness and they are perfect as breakfast, snack or dessert. Peas AND Pies Banana TOY Sucking Video Make It Now. love it. its not just oure sweetness. i will probably add more salt next time. but for a sweet treat, i love this option! Crisp tofu blanketed with a slightly sweet and deliciously spicy Sriracha sauceā¦ Dinner is served!
Banana and peas sweet and spicy tawa kabab step by step
- Peel off the banana, make medium pieces and grind it into paste.
- Add cumin powder, garam masala powder, Salt and red chilli powder and mix well...
- Add a cup of Maida and mix well so that no lumps should form. It 'll turn into a sticky batter..
- Oil your Palm, spread some banana mix on it, place a half tsp of boiled peas and cover it with batter. Form round shaped tikkis..
- Heat oil on a tawa, place those tikkis on it. Fry on both the sides on low heat, till it turns golden Brown..
Recipe courtesy of Jill Biden and Joe Biden. Paneer Tikka Kabab with chilli pepper, onions and curry sauce on black background. I love the classic northern Indian dish of peas and cheese but I seldom order it at a restaurant. The little fried cubes of tofu soak up the spicy sweet sauce very well. This week, I discovered a frozen bag of San Marzano tomato puree from last summer and a partially used bag of frozen peas.