Easiest Way to Prepare Tasty Boiled rice with minced meat, peas and steamed cabbage

Delicious, fresh and tasty.

Boiled rice with minced meat, peas and steamed cabbage. These easy cabbage rolls are the perfect comfort dish! Cabbage leaves stuffed with seasoned beef or other minced meat & baked in a delicious tomato sauce. Chiko Roll Pull-Apart BreadSugar Salt and Magic.

Boiled rice with minced meat, peas and steamed cabbage How to prepare minced meat with rice: Mix the minced meat and season with chopped garlic, pepper, nutmeg and salt. Meanwhile, put the remaining olive oil, a chopped onion and the peeled tomato cut into small. Steamed Cabbage Roll is one of the dishes I used to cook very often for my children when they were young. You can cook Boiled rice with minced meat, peas and steamed cabbage using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Boiled rice with minced meat, peas and steamed cabbage

  1. It's 1 cup of rice.
  2. It's 2 cups of Water.
  3. Prepare of Peas.
  4. It's 1/4 of cabbage.
  5. Prepare 1/4 kg of minced meat.
  6. Prepare 3 of garlic pieces.
  7. It's of I medium onion.
  8. Prepare 2 of ripe tomatoes/tomato paste.
  9. It's 1 of lage carrot.
  10. You need of Oil.
  11. Prepare of Fruits(mango or banana) optional.

I hadn't been cooking Steamed Cabbage Roll for quite a while, but recently my family requested for this dish again. When I prepared it, my youngest daughter commented that she felt so nostalgic. There are many versions of steamed egg with minced meat. Some would add tung choi (preserved cabbage) and others might add salted egg.

Boiled rice with minced meat, peas and steamed cabbage step by step

  1. Boil rice as usual/cook as usual.
  2. On a separate pan, boil peas n set aside. Boil mincemeat with very minimal water till it dries out. Set aside.
  3. Take a pan, add oil then add onions and crushed garlic when oil becomes hot. When onions Brown's add tomatoes..
  4. Pour in the mincemeat and peas then add water as per the soup desired. Let it cook.
  5. Steam cabbage and add grated carrots.
  6. Cut fruit into desired sized slices and serve as picture shows.

Pour the mixture into the steaming tray. Sprinkle with some chopped spring onion. Boil cereals (rice or barley or millet), cool and mix with the minced meat. Add finely chopped and fried onions, salt and pepper. Delicious traditional Swiss melted raclette cheese on diced boil.